You may have noticed a slight change of the site over the past few weeks. We have begun putting our videos behind the fold in our posts. If you have been linking directly to each new post, then you wouldn’t have noticed, but if you are coming from the homepage then you haven’t been seeing the videos when all of the posts are listed. In order to clean up the look of the site and speed up loading times, we have moved all of the videos behind the fold so you will have to click on the title of the post, or the “more” link in order to see them. I think this will end up making everyone’s thisweekinbeer experience a little better. Thanks.
A birdie just told me that Bells Brewery is once again a member of the Michigan Brewers Guild. Fantastic News. We will be bringing you more information on this soon.
No video this week, just a wish for you to have a pleasant holiday season and a happy new year. Drink beer. Stay safe.
— Sent from Palm Pre
Happy Thanksgiving everybody! I hope you are are having a wonderful turkey day. I know what I am thankful for today, family, friends and another great craft beer from Lagunitas.
This week we are taking another quick break, but we will be back soon with lots of new beers for you to try. Perhaps we will even try something special in the meantime. Perhaps a live show. maybe Sunday. Just maybe.
For those of you who were wondering about the winners of the Great American Beer Festival, we have a link to the winners list here (pdf). Looks like I have alot of good looking beers to track down now (if anyone wants to send me a couple bottles of Dude Where’s my Vespa?, I won’t stop you). Congrats to a couple of Michigan breweries that won awards,
Arcadia for their gold medal in the Wood- and Barrel-Aged Strong Beer Category with Cereal Killer Barleywine,
Short’s for their Silver in the Experimental Beer category with Bloody Beer,
Big Rock Chop House for their silver in the Belgian-Style Lambic or Sour Ale category with Red Rock
Redwood Brewing for thier silver in the Sweet Stout category with their Cream Stout
Bells for thier bronze in the Bohemian Style Pilsener category with Bells Lager Beer,
Jolly Pumpkin for their bronze in the Session Beer category with Bam Biere.
Bastone for thier bronze in the French- and Belgian Style Saison category with Saison Du Bastone
and Kuhnhenn Brewing Company for thier bronze in the Old Ale or Strong Ale category with 4th Dementia Old Ale
you may notice a couple new features to the site, and if you haven’t SHAME ON YOU, pay more attention. I kid. We are in the process of adding some facebook integration into thisweekinbeer. The first thing you may notice is a link on the sidebar to our official Facebook page. If you become a fan there, you can get updates from us whenever we post something new or send out exciting information to our most special fans. You will also see that we have a new commenting system thru Disqus. You can continue to leave comments as you have before with no problems, or you can use the facebook connect button located on the commenting gadget to log in using your facebook account.
UPDATE: OberON, you will still be able get bells in Lansing. More information can be found in our most recent episode here.
It’s only the 29th of January and this year is looking like an above average news worthy one. Early this morning it was leaked out that Bell’s Brewery Kalamazoo, MI will may no longer be sending beer to the Lansing based distribution company Nick&Nick Classic Wines. In a nutshell this means that what Classic Wines has in-stock is might become all the Bell’s beers that will be available; for a time that is as yet, undetermined. This decision was made by Larry Bell himself.
The current talks of a buy-out between Classic Wines and M&M Distributing (mid-Michigan’s Anheiser-Busch distribution house) have started a brush fire of rumors and speculations about what is going to happen with these brands that have been the bread and butter for Classic Wines (est. 1987). With the lions share of Michigan and other states top Micro-brews, Classic Wines’ business has grown right along with the Micro-brews that they have been offering for over 22 years. With the raise and fall of the craft beer industry’s many different players, Classic Wines has always stood strong and pushed forward in the land-locked middle of the great mitten shaped lower peninsula of Michigan. Sometimes this region of Michigan is over looked. We do have the state capitol, but no huge lake or distinctive culture. So growth in this market has been tough at best, but Classic has grown.
With Michigan beers themselves standing out as sought after beers for their command of brewing new variations of or classic styles, the over 70 breweries are finally getting attention on a national scale. Before Michigan could get this far in the beer world, it had to start somewhere. That start is Bell’s. At last look Bell’s ranks as the 26th largest brewery in the US, and though some may not admit it, Larry Bell is the father or uncle to Michigan’s brewing culture. Selling his first beer back in 1985 to now selling over 90,000 barrels per year. With this success comes hard times and tough choices. Larry and Bell’s Brewing have had many of both through out 24 years.
Just a few years back Bell’s pulled out of Chicago to avoid being in a distribution house that didn’t live up to expectations. This resulted in 2 years with out Bell’s beers. A new line of products were made to be sold under a different brewery name and labels. So even though “Bell’s” couldn’t be sold Larry found a way to sell them something. You can’t hold a smart man down, you can only underestimate him.
So now, Mr. Bell is handed yet another tough choice: sit idle and let his beer go to a distributor that he may not have faith in, or fight to maintain the right to put his beers (his passion, our refreshment) in the hands of someone who he knows will take care of Bell’s beers and name. The last choice may not make the average consumer happy. The greater Lansing area may not get any Bell’s product for sometime. Hoarding may happen, people that can’t make it through this will drive way out of their way to get the beers they love. Don’t forget, Larry may have started this beer revolution here in Michigan, but there are over 70 different others that have used his flame to light their own torches.
Be well and drink,
but congradulations! you have found the blog for This Week in Beer, a weely podcast about microbrews. be sure to check back soon.